Step 1 of 5

Let's start simple.

What should we call you, and how many people are you cooking for?

Your name

Household size

Number of people you're shopping and cooking for.

Step 2 of 5

Budget and rhythm.

Shape the week around what you can spend and how often you cook.

Weekly grocery budget (USD)

How often do you cook?

Step 3 of 5

Tap what you need to skip. We'll block unsafe items and filter substitutions.

Severity for selected:

Step 4 of 5

Foods you want in your diet, and things you'd rather skip.

Must include (press Enter or comma)

We'll try to build these into your week.

Dislikes

Ingredient sourcing

Organic only

No food dyes

No artificial flavors

We'll filter or flag items that don't meet these preferences.

Step 5 of 5

Any videos you'd like to pull recipes from? Anything else on your mind?

Recipe videos

Anything else?

We'll hand this to our agent so it tunes your plan.